I had the pleasure of attending a  tasting and cocktail class centered around one of my favorite liquors, gin .  The class was led by “ginnosseur” Keli Rivers who is very knowledgeable and witty when talking about gin.

The tasting took place in the amazing Anchor Distilling tasting room a top  Anchor Brewing in Potrero Hill . The gin for the afternoon was No 3 Gin, which was aromatic, smooth and  had a juniper driven taste. I can say I enjoyed  the botanical aroma of No. 3.

We made 4 cocktails, which were all amazing. I wil put the recipie a below. They are all simple to make with a very craft taste that go beyond a gin tonic. All the recipes  are perfect to enjoy the rest of the summer. I’ll be ditching the rosé for a nice gin cocktail.  If you make the recipie please send me photos, I’d love to see them. 


Cheers!!!

Teresa